top of page
dont get sick, cook it rignt
make sure your food is cooked at the temperature what is post plz cook right dont get sick make sure to clean all tools and foods befor ate or used
for more go to foodsafety.gov
this section explains how to kill harful thermometers to check food temperatures there should be a thermometer visible in all cooling units
when it comes to protecting yourself and your family from foodborne illness one of your most effective tools is the kitchen refrigerator. in fact, at room temperature the number of bacteria that cause foodborne sickness can doulble every 20 minutes! chilling foods to proper temperatures is one of the best ways to slow the growth of these bacteria
dont get sick keep it cold
bottom of page